The Winery

Located in a region with a great winemaking tradition

Located in Cheste, Valencia, in the centre of the Hoya de Buñol region.

Our winery is located in the centre of a privileged region for the cultivation of vines, especially for the “Moscatel de Alejandría” (Muscat of Alexandria) variety, which provides the perfect setting for our wines.

Vines have been grown on our land since pre-Roman times. The dry and sunny climate, just below the 40º parallel latitude and the proximity to the Mediterranean Sea (less than 35 kms) constitute the optimal environment for the cultivation of our Muscat and Malvasia varieties, generous in varietal aromas and natural glucometric richness.

Services

THE WINERY IN NUMBERS

7.800 m2

TOTAL SURFACE AREA

3.100 m2

WINE WAREHOUSES

4.000.000 L

TOTAL CAPACITY

1.000.000

FRIGORIES/DAY

130.000 L

ISOTHERMAL TANKS

7.800 m2 TOTAL SURFACE AREA

3.100 m2 WINE WAREHOUSES

4.000.000 L TOTAL CAPACITY

1.000.000 FRIGORIES/DAY

130.000 L ISOTHERMAL TANKS

Surface area

7,800 m2 in total, of which 3,100m2 correspond to the wine warehouses used for winemaking and storage.

Volume

The winery has more than 80 stainless steel tanks with a total capacity of almost 4,000,000 L.

Cold stabilisation plant:

With a capacity of over 1,000,000,000 frigories/day, it has space to process 130,000 L in isothermal tanks.

BOTTLING AND PACKAGING

We have our own bottling plant which includes an automated line of up to 2500 bottles/hour, as well as a multi-format Bag in Box packaging system, and a line for PET of different formats.

TEAM OF OENOLOGISTS AND IN-HOUSE LABORATORY

In our winery we have our own fully equipped laboratory, which allows us to speed up the process and guarantee a top quality service.

Additionally, we make available to our clients a team of highly qualified oenologists, specialized in the field, who work to achieve the highest quality standards. They actively collaborate with our clients to create personalized wines that reflect their tastes and expectations

WORK METHODOLOGY

Do you need a tailor-made sweet wine?

We can help you. Tell us what your needs are or send us a sample and our specialised team will develop a customised proposal according to your specifications.

We apply a working methodology based on the sum of five variables:

– Experience

– Market Knowledge

– Adaptation to customer needs

– Excellence in production

– Unbeatable value for money.

Specifically, we work in the following way:

Definition of the type of product the client needs:

Tell us what your needs are, alcohol content specifications and the characteristics you are looking for or send us a sample for detailed analysis.

Case study:

Our team of oenologists studies your case and develops a proposal adapted to your needs. We have the means, experience and know-how to find the ideal solution.

Preparation of a proposal:

Creation of a quotation with our best offer, taking into account the requirements of each client and adapting both in terms of volume and characteristics.

Tailor-made wine production:

We prepare a wine according to your specifications. Of course, cold stabilised and filtered, ready for bottling.

Adaptation of the production volume to the client's needs:

We prepare the bottled wine under your own brand or in bulk and adapt the production volume to your needs. For bulk wines, we can deliver from full tankers to small quantities.

Export experience

Backed by our extensive experience in the export market, we are specialists in adapting the product to its destination market. Our know-how and years of experience are endorsed in international markets.
We currently export our wines to more than 20 countries around the world.